Dinner Menu

    • Appetizers

      Dinner Appetizers

    • CHEFS BOARD

      $39.00

      Chef's selection of three charcuterie and three cheeses

      Accompaniments: house pickled vegetables, old bay honey, local jam, honey mustard, toasted baguette

    • CRAB DIP

      $22.00

      jumbo lump crab dip, aged cheddar, baguette

    • EVERY DAY I'M BRUSSEL'N

      $13.00

      deep fried brussels sprouts, bacon, cinnamon pecans, spicy-sweet honey sauce, feta crumbles

    • GOUDA TOTS

      $15.00

      gouda cream, house cured pork belly, creme fraiche, scallions

    • SMOKED GOUDA MAC & CHEESE

      $10.00

      cavatappi pasta, smoked gouda & cheddar cheese(available dinner only)

    • SOUP OF THE DAY

      $10.00

    • TRUFFLE TOTS

      $15.00

      truffle oil, parmesan, parsley 

    • TWICE COOKED INFUSED WINGS

      $20.00

      ten chicken wings (served naked), choice of traditional buffalo sauce or maple bourbon BBQ sauce, house made blue cheese or house ranch with celery & carrots on the side

    • CHICKEN EMPANADAS

      $16.00

      pepperjack cheese, black beans, corn, cilanro, topped with guajillo sauce

    • FILET WELLINGTON MINIS

      $16.00

      three mini filet wellingtons, ribeye, truffle duxelle, house steak sauce, balsamic glaze, horseradish cream

    • MEZZA PLATTER

      $18.00

      red pepper feta, artichoke parmesan spread, bruschetta, tabbouleh, naan bread, everything crackers, raw vegetables

    • Dinner Salads

    • CAESAR SALAD

      $10.00

      romaine lettuce, cherry tomato, red onion, house Caesar dressing, grated croutons

      ADD: Chicken $10, Teres Major Steak $14, Shrimp Scampi $12, Salmon $16

    • HOUSE SALAD

      $9/14

      local hydro bib lettuce, heirloom tomatoes, bacon, gorgonzola, lemon garlic aioli, balsamic glaze
      ADD: Chicken $10, Teres Major Steak $14, Shrimp Scampi $12, Salmon $16

    • MEDITERRANEAN SALAD

      $9/14

      mixed greens, Kalamata olives, feta, tomatoes, chickpeas, cucumbers, red onions, herb vinaigrette
      ADD: Chicken $10, Teres Major Steak $14, Shrimp Scampi $12, Salmon $16

    • Dinner Handhelds

      Dinner Handhelds

    • CAPRESE SANDWICH

      $17.00

      fresh mozzarella, red bell pepper, avocado mousse, pickled red onion, toasted baguette

    • SMOKED TURKEY SANDWICH

      $17.00

      smoked turkey, cheddar & swiss, lemon garlic aioli, bacon, lettuce, tomato, baguette, hand cut fries, house ketchup

    • THE BANTER 2.0

      $18.00

      house cured corn beef, Swiss cheese, house thousand island dressing, sauerkraut, black Russian bread, hand cut fries house made ketchup

    • WAGYU BURGER

      $30-35

      10 oz Wagyu Burger, chef's special every day

    • THE “KIDD” PRIME BURGER

      $18.00

      8 oz prime burger, cheddar cheese, apple wood smoked bacon, lettuce, tomato, toasted shallot aioli, tobacco onions, brioche bun, hand cut fries, house ketchup

    • DIRTY STEAK & CHEESE

      $20.00

      thin sliced teres major, sautéed onions, demi-glace, smoked gouda cream, French baguette, hand cut fries, house ketchup  
      ADD HOT CHERRY PEPPERS $0.50
      SUBSTITUTE TRUFFLE PARMESAN FRIES $2.00

    • Entrees

      Dinner Entrees

    • FILET ME DOWN

      $45.00

      8 oz filet, brandy cream & green peppercorn sauce, roasted fingerling potatoes, asparagus

      ADD: Shrimp Scampi 12, Crabcake 35

    • I'VE HADDOCK WITH YOU

      $29.00

      10 oz everything pretzel crusted fried Haddock, hand-cut fries, honey mustard tartar sauce, house ketchup

    • LAMBO

      $36.00

      red wine braised lamb ragu served with house made pappardelle pasta

    • NICE RACK

      $42.00

      grilled lamb racks, braised fennel, caramelized cipollini onions, chianti red wine reduction

    • OLD BAE

      $46.00

      pan seared 8 oz jumbo lump crab cake, roasted cauliflower, trumpet mushrooms, lemon butter sauce

    • STOP STRIPPING

      $44.00

      12 oz grilled sliced NY Strip, rosemary garlic oil, gold Yukon Parmesan mashed potatoes

    • TAG YOUR IT!

      $39.00

      house-made Tagliatelle pasta, sauteed shrimp, scallops, calamari, basil, white wine, house-made tomato broth

    • THIS LITTLE FISHY

      $36.00

      seared and butterflied Orata, sauteed leeks, oyster mushrooms, green beans, topped with caper, scallion and orange relish

nutrition

Our menu changes frequently and may not accurately portray our menu listings for the day.

nutrition-cell

OUR MENU CHANGES FREQUENTLY AND MAY NOT ACCURATELY PORTRAY OUR MENU LISTINGS FOR THE DAY.