Dinner Menu

    • Appetizers

      Dinner Appetizers

    • CHEFS BOARD

      $39.00

      Chef's selection of three charcuterie and three cheeses

      Accompaniments: house pickled vegetables, old bay honey, local jam, honey mustard, toasted baguette

    • CRAB DIP

      $22.00

      jumbo lump crab dip, aged cheddar, baguette

    • EVERY DAY I'M BRUSSEL'N

      $13.00

      deep fried brussels sprouts, bacon, cinnamon pecans, spicy-sweet honey sauce, feta crumbles

    • GOUDA TOTS

      $15.00

      gouda cream, house cured pork belly, creme fraiche, scallions

    • SMOKED GOUDA MAC & CHEESE

      $10.00

      cavatappi pasta, smoked gouda & cheddar cheese, parmesan herb crust (available dinner only)

    • SOUP OF THE DAY

      $10.00

    • TRUFFLE TOTS

      $15.00

      truffle oil, parmesan, parsley 

    • TWICE COOKED INFUSED WINGS

      $20.00

      ten chicken wings (served naked), choice of traditional buffalo sauce or maple bourbon BBQ sauce, house made blue cheese or house ranch with celery & carrots on the side

    • CHICKEN EMPANADAS

      $16.00

      pepper jack cheese, black beans, corn, cilantro, jalapenos, topped with guajillo sauce

    • FILET WELLINGTON MINIS

      $16.00

      three mini filet wellingtons, ribeye, truffle duxelle, house steak sauce, balsamic glaze, horseradish cream

    • MEZZA PLATTER

      $18.00

      red pepper feta, artichoke parmesan spread, bruschetta, spinach dip, naan bread, everything crackers, raw vegetables

    • Dinner Salads

    • CAESAR SALAD

      $10.00

      romaine lettuce, cherry tomato, red onion, house Caesar dressing, grated croutons

      ADD: Chicken $10, Teres Major Steak $14, Shrimp Scampi $12, Salmon $16

    • HOUSE SALAD

      $9/14

      escarole, heirloom tomatoes, bacon, gorgonzola, lemon garlic aioli, balsamic glaze
      ADD: Chicken $10, Teres Major Steak $14, Shrimp Scampi $12, Salmon $16

    • MEDITERRANEAN SALAD

      $9/14

      mixed greens, Kalamata olives, feta, tomatoes, cucumbers, red onions, herb vinaigrette
      ADD: Chicken $10, Teres Major Steak $14, Shrimp Scampi $12, Salmon $16

    • SOUP OF THE DAY

      $10.00

    • Dinner Handhelds

      Dinner Handhelds

    • CAPRESE SANDWICH

      $17.00

      fresh mozzarella, red bell pepper, avocado mousse, pickled red onion, toasted baguette

    • SMOKED TURKEY SANDWICH

      $17.00

      smoked turkey, cheddar & swiss, lemon garlic aioli, bacon, lettuce, tomato, baguette, hand cut fries, house ketchup

    • THE BANTER 2.0

      $18.00

      house cured corn beef, Swiss cheese, house thousand island dressing, sauerkraut, black Russian bread, hand cut fries house made ketchup

    • WAGYU BURGER

      $30-35

      10 oz Wagyu Burger, chef's special every day

    • THE “KIDD” PRIME BURGER

      $18.00

      8 oz prime burger, cheddar cheese, apple wood smoked bacon, lettuce, tomato, toasted shallot aioli, tobacco onions, brioche bun, hand cut fries, house ketchup

    • DIRTY STEAK & CHEESE

      $20.00

      thin sliced teres major, sautéed onions, demi-glace, smoked gouda cream, French baguette, hand cut fries, house ketchup  
      ADD HOT CHERRY PEPPERS $0.50
      SUBSTITUTE TRUFFLE PARMESAN FRIES $2.00

    • Entrees

      Dinner Entrees

    • FILET ME DOWN

      $45.00

      pan seared 8 oz filet, sauteed garlic porcini mushroom & celery root ragout, topped with a garlic, rosemary and green peppercorn infused olive oil

      ADD: Shrimp Scampi 12, Crabcake 35

    • I'VE HADDOCK WITH YOU

      $29.00

      10 oz everything pretzel crusted fried Haddock, hand-cut fries, honey mustard tartar sauce, house ketchup

    • LAMBO

      $36.00

      red wine braised lamb ragu served with house made pappardelle pasta, garlic parmesan sauce

    • NICE RACK

      $42.00

      grilled lamb racks, braised fennel, caramelized cipollini onions, chianti red wine reduction

    • OLD BAE

      $44.00

      pan seared 8 oz jumbo lump crab cake, red & golden baby beets, trumpet mushrooms, turnip butter puree

    • STOP STRIPPING

      $44.00

      12 oz grilled sliced NY Strip, mashed potatoes, rosemary garlic oil

    • TAG YOUR IT!

      $39.00

      house-made Tagliatelle pasta, sauteed shrimp, scallops, calamari, basil, white wine, house-made tomato broth

    • THIS LITTLE FISHY

      $34.00

      pan-seared red snapper filet, butternut squash risotto

nutrition

Our menu changes frequently and may not accurately portray our menu listings for the day.

nutrition-cell

OUR MENU CHANGES FREQUENTLY AND MAY NOT ACCURATELY PORTRAY OUR MENU LISTINGS FOR THE DAY.