Lounge Menu
    • Lounge Happy Hour

    • TUESDAY - FRIDAY 4PM-7PM

      $4 DRAFT BEER

      Rockwell Supernova IPA, Olde Mother Impressionist IPA, Flying Dog Underdog Golden Lager, Monocacy Riot Rye


      $5 GLASS WINE

      Cabernet , Pinot Noir , Sauvignon Blanc , Chardonnay, Sparkling,

      Italian Red Blend, Pinot Grigio


      $6 SIGNATURE COCKTAILS

      Beez Kneez , Moscow Mule, Market Street Manhattan ,

      Whiskey Stone Sour


      $6 SPIRTS

      Vodka, Gin, Rum, Bourbon


      BEER CHEESE $7

      craft beer cheese dip, soft pretzel

      BUFFALO CHICKEN FLATBREAD $8

      cream cheese, aged cheddar roasted chicken, buffalo

      SPINACH & ARTICHOKE FLATBREAD $8

      goat chevre, cream cheese, artichoke heart, mozzarella, baby spinach

    • Appetizers

    • LOADED HUMMUS

      13

      roasted garlic & red pepper hummus, cucumber, olive, cherry tomato, mixed greens, feta, naan bread *GFO

    • CRAB DIP & JUMBO PRETZEL BREAD

      13

      house crab dip topped with cheddar cheese and old bay

    • NACHO-MAMAS

      16

      blue corn tortilla chips, braised BBQ pork, roasted poblano & corn salsa, creme fraiche, aged cheddar & havarti cheese, pickled shallots*GF

    • TWICE COOKED INFUSED WINGS

      13

      served naked with traditional buffalo sauce, blue cheese 

    • Lounge Soup & Salads

    • FRENCH ONION SOUP

      CUP 6 / BOWL 10

      provolone & gruyere cheese, croutons *GFO

    • LOUNGE SALAD

      11

      Arcadian mixed greens, baby spinach, red onion, assorted smoked nut crumble, shaved fennel, burrata, cranberry vinaigrette *GF, V

    • SOUP DU JOUR

      CUP 6 / BOWL 10

      please ask your server about the soup of the day

    • Lounge Handhelds

    • THE BABY BOOMER

      13

      sliced turkey, house guacamole, applewood smoked bacon, aged cheddar cheese, buttermilk dressing, ciabatta bread, served with house potato chips

    • REUBEN

      12

      house cured & braised cornbeef, thousand island, red onion, napa cabbage kraut on marbled rye *GFO

    • FRENCH DIP

      12

      braised teres major, gruyere cheese, locally baked baguette, served with au jus, horseradish aioli, house potato chips & malt vinegar aioli *GFO

    • CHRISTIAN'S GRILLED CHEESE

      11

      smoked gouda, muenster & havarti cheese, bacon & onion jam, locally pumpernickel bread, served with house potato chips & malt vinegar aioli

    • SHORT RIB TACOS

      12

      Short Rib, house Kimchi, Cotija, Yuzu Aioli *GFO

    • Desserts

    • POTS DE CREME

      10

      French chocolate custard with Gran Mariner, Baileys whipped cream, pistachio & dried cranberries *GF *contains nuts

    • CREME BRULEE

      10

      rumchata and coffee liquour, caramelized sugar crust, pulled sugar garnish *GF

    • ROSE WATER & RASPBERRY CHEESECAKE

      10

      shortbread cookie crust, brandy raspberry compote, Chantilly

    • MARKET STREET BEIGNETS

      10

      coated with powdered sugar, served with crème anglaise-opened hot table side

    • STRAWBERRY SHORTCAKE

      12

      house made sweet biscuit, strawberry coulis, strawberry compote, South Mountain Creamery Vanilla Ice Cream

Vegetarian       Vegetarian Option         Gluten Free         Gluten Free Option        Vegan       Vegan Option

OUR MENU CHANGES FREQUENTLY AND MAY NOT ACCURATELY PORTRAY OUR MENU LISTINGS FOR THE DAY.





MONDAY : ALWAYS CLOSED
TUESDAY : ALWAYS CLOSED
WEDNESDAY 3/20: CLOSED AT  2PM FOR PRIVATE EVENT
THURSDAY 3/21: OPENS @ 8AM
FRIDAY 3/22: OPENS @ 8AM
SATURDAY 3/23: OPENS @ 8AM
SUNDAY 3/24: OPENS @ 9AM

PLEASE SEE OUR MAIN RESTAURANT HOURS ON BOTTOM OF PAGE












 
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